Asparagus & Mushroom Risotto with a side of parmesan
4.5 (1,234)
Sold 100+ last 30 days
20% off first order
$13.00
Color
Black
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Quantity
1
Description
Risotto slow-simmered in organic vegetable broth made with organic asparagus and cremini mushrooms, finished with butter and a touch of Willamette Valley white wine. Served with freshly grated parmesan on the side.
Vegetarian and gluten-fr...
Reviews
4.1
8 ratings
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Wonderful treat
D
Diane · 17 days ago
amazing. how is it possible to blow every other backpacking food kitchen out of the water? i may just start eating your meals regularly!