Made from pasteurized sheep's milk for a distinct, buttery texture and mild flavor
Aged 9 months for developed butterscotch, caramel, and nutty notes
Crunchy finish and balanced tang provide a refreshing contrast to traditional Gouda
Pairs well with wines, beers, and salads for versatile serving options
Produced on a small Dutch farm with a family tradition of quality
Summarized by Shop
Why do cheesemakers love puns so much? Ewephoria, a relatively new addition to the gouda family, quickly gained popularity with fans of the cow’s milk variety and sheep’s milk connoisseurs alike.
Relatively mild by bold gouda standards, Ewephoria’s flavor is intensified by a dizzyingly sweet aroma, a buttery mouth feel and a rich, earthy