Sweet and tangy flavor profile: Delivers a refreshing taste experience for desserts and spreads
Buttery element: Adds a rich, smooth texture to the curd
Versatile use: Perfect for layering in cakes, pairing with cheese, or spooning over yogurt and fruit
Crafted with real lemon juice and lemon oil: Ensures authentic citrus flavor
Ready to use in mini pastry cups or with ricotta: Offers convenience for creative desserts
Summarized by Shop
The perfect balance of sweet and tangy, this fresh-tasting lemon curd also has a delicious buttery element. We love it spread in-between layers of a lemon or pound cake, served in mini pastry cups with sweetened Ricotta cheese, and some berries (or chocolate), spooned over Greek yogurt and fresh fruit...mmm! INGREDIENTS: Cane sugar, eggs,