Meyer Lemon Olive Oil

Marinate shrimp, scallop or seafood kabobs before grilling. Coat salmon before broiling. Bake with seafood, lemon juice and parmesan for pasta dishes or shrimp scampi.

Probably my favorite olive oil - simple, straightforward flavor - no heavy oil taste. Enjoyable to use; consistent quality.

I love the taste of this Meyer Lemon Olive Oil. I use on my veggies as a finishing oil. I also only use on salad. Wonderful oil! I have tried others but none compare to this oil . I highly recommend Fustini’s Oils and Vinegars because they are high quality.