Composed entirely from wild arbor fermented spring 2012 tea leaves from Bu Lang Mountains of Menghai. 3000 kilograms of was gathered from the spring 2012 harvest and fermented by a tea master in Menghai town for 48 days. Medium-light fer...
Reviews
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Another authentic, quailty shou from Scott and Hai Lang
Nicholas · June 30, 2026
Hai Lang Hao teas are my favorite teas. I’m not sure exactly why, but every time I purchase a sample, I devour it. I’m hoping to one day be able to purchase some whole bricks, but pretty expensive. I do love them though.
S
Sean · December 20, 2023
2013 old tree bulan
The tea arrived on time and in perfect condition, considering the distance! My new daily drinker!