Made entirely from Jingmai mountain area raw pu-erh tea. Entirely 2016 spring harvest tea was processed through a special decoction process this concentrated pu-erh tea cha gao was made. They were then warmed to make soft and pressed into...
Reviews
4.7
19 ratings
5
4
3
2
1
good stuff
love this tea, great for drinking on the go - i use it at work as i have a very active job and hardly get time to sit down let alone brew tea properly! only wish i had bought more of it. this is my favourite of the cha gao types.
R
remy · February 16, 2026
Convenient!
A convenient bit of tea to take on the go! The water needed to melt the cha gao also doesn't need to be that hot, so can pour the water in and drink almost immediately after it gets to the desired strength. (I used 175F. ) It seems like the bit of tea can go for a lonnnng time. I kinda wish they offered even smaller pieces. I don't really drink sheng pu-er so no comments on the taste, but it does seem a bit more cloudy than tea brewed from leaves. Unsure if that is unique to sheng pu-er or if it is unique to cha gao. My 10g packet was equivalent to 14 pcs of cha gao.