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Quantity
1
Description
Single Cultivar: asahi
Region: Uji, Kyoto
First harvest, stone ground, single origin
Tasting profile: umami, mellow, velvety mouthfeel
*Recommended to consume within 1 month of opening. Keep sealed and in a cool place out of direct sunlight ...
Reviews
5.0
3 ratings
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Truly my favorite matcha! Wonderful taste, so fresh and bright green.
A
Alexandra · February 25, 2026
close your eyes and you’ll be transported to Uji
Excellent! - purest quality & taste I have found this side of the Pacific. 100% Highest grade Matcha