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Quantity
1
One of the most versatile and popular fish in America. It's a slightly delicate and flaky white meat fish which can be baked, poached, broiled, grilled or pan-fried. Season open until mid December.
Reviews
5.0
10 ratings
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your fish is always exceptional. I tell people about you all the time.
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Andrea · April 17, 2026
just got it, didnt eat yet. looks delicious. all your fish are high quality. thank you...
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Andrea · February 21, 2026
Quick delivery. Very fresh. First portion delicious.
