Serrated edge for slicing bread and soft foods: Enables clean, effortless cuts through delicate ingredients and tough bread.
1 4116 steel blade: Provides durability and long-lasting sharpness with minimal maintenance.
Ergonomic handle with riveted scales: Offers comfortable grip and secure handling for various users.
Curved blade design: Enhances leverage for easier slicing.
1.5 inch heel height: Ensures safe knuckle clearance during use.
Summarized by Shop
Sure, our 10-Inch Bread Knife slices bread, but it also does much more. The serrated edge is ideal for cutting soft and delicate foods like tomatoes or cake or ingredients with thick rinds like watermelon or squash. The blade is made from 1.4116 steel–a tough, low-maintenance alloy. The blade is 1.5 inches tall at the heel to provide knuc