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Quantity
1
Description
The Cowboy Cut! Our DRY AGED, PRIME Bone-In Ribeyes are cut at roughly 1 1/4" thick. The intramuscular marbling of this cut makes it fork tender and melt in your mouth. This cut is best seasoned with S&P, and seared to perfection to bri...
Reviews
5.0
4 ratings
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Standard of Excellence
Outstanding quality and taste! I will never order from anywhere else!
A
Anthony · September 22, 2025
Fabulous!
I cannot express how absolutely delicious the rib steaks are. Best I’ve ever had!
D
Deborah · December 16, 2024
Super well cut, amazing quality and taste. We won’t buy beef anywhere else, period!@
