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Description
Tasting Notes: Honey, Pastry, Chocolate
Several Smallholder Producers | Region: Cajamarca, Peru | Varietal: Caturra, Typica, Catimor | Importer: Red Fox | Processing: Washed | Altitude: 1,750–1,900 MASL
Our average cupping sco...
Reviews
4.9
8 ratings
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This is one of the finest coffees I have tasted in a long time. Driftaway’s medium roast brought forth the complex, nutty flavors of the beans. Notes of hazelnut, praline and orange zest linger on the palate. Absolutely stupendous in a French press.
T
Thomas · March 25, 2026
A very good medium roast Peruvian coffee. I get lots of chocolatey notes from this one with a hint of bright acidity.
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Aaron · March 26, 2026
Great coffee! Balanced withouttoo much acidity. Nutty.