Spring 2004 Harvested Yi Wu from a small Yi Wu local producer! This is a stone-pressed cake aged in Yi Wu and then Kunming.
This an excellent example of a well aged Yi Wu tea with a thick buttery mouthfeel and fruity sweet character. Very s...
Reviews
4.7
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Minty floral flavor
G
Giovanna · February 5, 2025
CNNP 2004 YiWu Sheng good for drinking or aging
Reasonably good taste for 2004 and held strength for several cups worth. It placed mid tier in my sheng collection (back to 1960s material). Good potential so setting aside for further aging.