A lovely 2004 spring harvest tea blended from Mengku area tea gardens! Wu Chi Dao is a small Mengku area brand of Pu-erh tea that launched in 1999 and specializes in stone pressing raw pu-erh tea.
This particular production was relatively ...
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2004 MengKu not bad but consider options
A bit disappointing for the age. If you are looking for a whole bing to age, spend the extra money for the 2000 JinChangHao.