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Quantity
1
Description
Tangy and subtly sweet, Hibiscus flowers are commonly used in teas and infusions. Almost cranberry-like in flavor, with a rich, deep red color, Hibiscus shines as a refreshing ice tea, agua fresca, or infused in simple syrup for cocktails s...
Reviews
4.8
12 ratings
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1
I did not particularly like the taste as it was a bit too strong for me. However, when I paired it with some Roasted Chai, it was much better.
S
Susan · 22 days ago
Another great summer drink flavor additive!
C
Christine · June 12, 2026
I actually bought this for our aldabra tortoises. I make a bunch of tea once a week and replace their water with it. They drink it way faster than I thought they would, they love it so much.