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1
Use LorAnn's Butter baking and flavoring emulsion in cakes, puddings, muffins, cookies, sweet breads and frosting for a delicious kick of rich cinnamon flavor. What is a baking emulsion? A baking emulsion is a flavor suspended in a base c...
Reviews
4.8
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Extra flavor without an allergen
I’ve struggled to enhance my standard recipe without adding an alleged. This has done the trick. Im still adjusting the right amount in icing but cookie eaters are fans!
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Eliabeth · May 16, 2026
Deliciously wonderful
I used this flavoring every time I make dough. I add it in addition to the vanilla for a balance butter flavor that everyone loves. Great product!
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Lorraine · August 21, 2024
Love this emulsion! Tastes great and really makes your desserts Pop!