Red shiso (Japanese basil) adds a refreshing minty taste
These special hakuhou rakkyo (Japanese scallion) are grown deep in the soil of the Fukiagehama sand dune in Kagoshima - Ja...
Reviews
4.8
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Rakkyo
新生な味付けでクリスピーめっちゃ美味しかったです、
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NY25MAXX · 3 days ago
Soooo good!
These are SO good, this is going to become a family mainstay. And if you take the bits around the large scallion pieces, and mix them with rice, or put them on top of broiled fish, that's wonderful too!