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Mushroom Garum is a bold and versatile cooking sauce that combines the complex umami of fermented mushrooms, rice koji, and the noma test kitchen’s latest obsession, Oat Garum. Use it to add instant plant-based umami to ragùs, broths, cooke...
Reviews
5.0
12 ratings
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Delicious , unique
S
Susannah · April 19, 2025
Excellent flavor a favorite of mine
Mythchef · February 26, 2025
The tastiest, healthiest and most novel sauce for sautéed vegetables and pasta!
