Houblonmonstre Tripel IPA All Grain Beer Recipe Kit

Well Balanced Tripel

Nice recipe Houblonmontre

Nice balance between malt and hops, not too hoppy, my 5 gal is 8 % alcohol. Maybe should mash longer. Did two weeks primary starting 64 degrees 2 days and 69 degrees 12 days, secondary two weeks and bottle conditioned 3 weeks. Used Irish moss in boil and clarity is great, nice caramel color to beer.

Takes us back to our trip to Brussels

In 2019, we took a day off from our business trip for a pub crawl in Brussels. From Delerium Tremens to the oldest brewery in Belgium, we tasted some of the best Belgium had to offer. The Houblonmonstre Tripel IPA takes us back both in aroma and flavor! Absolutely worth the fermentation and aging period to enjoy a well balanced Tripel straight out of the Abby.