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Quantity
1
Description
The perfect fat for rendering into beef tallow. Suet is the fat from around the kidneys and is very crumbly and has a different melting point than body fat, which makes it ideal for baking and sauteing. Size: Small is under a 1 lb, medium ...
Reviews
5.0
7 ratings
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Very nice suet
Nice suet thanks
N
Normand · January 30, 2025
Great fresh suet
I love buying fresh beef fat and make tallow myself - - tastes amazing!