The Rye Baker: Classic Breads from Europe and America

Name: Kitchen Arts & Letters The Rye Baker: Classic Breads from Europe and America - The Rye Baker: Classic Breads from Europe and America
Brand: Kitchen Arts & Letters
SKU: 34812735815813
Price: 39.99 USD
Availability: InStock

4.5 (1,234)

Sold 100+ last 30 days

20% off first order

$39.99

Quantity

Color

Black

Quantity

Description

Rye, which can be grown in environments where wheat will not thrive, has been fundamental to baking in Northern Europe for several thousand years. As Ginsberg, the award-winning co-author of Inside the Jewish Bakery, observes, traditional b...

Delivery & Returns

Exclusive offer available

Kitchen Arts & Letters

4.9 (309)

Product description loading

This is the product description text that will appear here.

Related to Kitchen Arts & Letters

Now Serving

4.9

(93)

Preorder [10/27/26] Signed Bookplate Edition: Coffee for Here: The Ultimate Handbook for Coffee Enthusiasts (Morgan Eckroth)

$30.00

Morning Baker: Recipes and Rituals for Breakfast and Beyond (Roxana Jullapat, Ari Smolin (With)

$39.99

Preorder [8/11/26] Signed Bookplate: Now We're Cooking: All-Purpose, Laid-Back Recipes (Matthew Broussard)

$35.00

Signed Edition: Zariz: 100 Easy, Breezy, Tel Aviv-y Recipes (Adeena Sussman)

$35.00

The Choi of Cooking: Flavor-Packed, Rule-Breaking Recipes for a Delicious Life (Roy Choi, Tien Nguyen, Natasha Phan)

(1)

$36.99

Chef's Press

(2)

$22.00

The Wok: Recipes and Techniques (J. Kenji López-Alt)

$50.00

Signed Edition: Ohana Style: Food from Hawai'i, for Your Family (Sheldon Simeon, Garrett Snyder (With)

$35.00

Cooking the Borderlands: Spice and Smoke Between Mexico and the States (Claudette Zepeda)

(4)

$35.00

Preorder [9/22/26] Signed Edition: Cook Asian: 100+ Flavor-Packed, Foolproof Recipes from My Asian American Kitchen (Chris Joe)

$40.00

La Copine: New California Cooking from an Oasis in the Desert (Claire Wadsworth, Nikki Hill, Ben Mims)

$45.00

Preorder [9/15/26]: Signed Bookplate Edition: Sitting the Month: Postpartum Recipes for Rest & Recovery (Clarissa Wei)

$37.99

Omnivore Books on Food

(44)

Caribbean Cocktails: Drinks and Bites from the Afro-Latino Diaspora (Nelson German & Andréa Lawson Gray) Signed

$24.00

Cooking the Borderlands: Spice and Smoke Between Mexico and the States (Claudette Zepeda) Signed

$35.00

Spain My Way: Eat, Drink, and Cook Like a Spaniard (José Andrés, Sam Chapple-Sokol) Signed

$45.00

La Copine: New California Cooking from an Oasis in the Desert (Claire Wadsworth, Nikki Hill, Ben Mims) Signed

$45.00

AMMAZZA!: Culinary Adventures from New York to Italy and Back Again (Hillary Sterling) Signed

$40.00

The Japanese Art of Pickling and Fermenting: Preserving vegetables and family traditions (Yoko Nakazawa)

$35.00

Something from Nothing: A Cookbook (Alison Roman) Signed

(2)

$37.99

Pre-order Korean Soups: Recipes for Soups and Stews That Nourish, Restore, and Delight (Clara Lee, Eddo Kim) Signed

$32.00

Pre-order Food is a Feeling: Recipes & Stories, with Love (Carla Lalli) Signed

$35.00

By Heart: Recipes to Hold Near and Dear (Hailee Catalano) Signed

(1)

$35.00

Wineland: Celebrating the Heart of Sonoma (Charlie Palmer, Matt Villano) Signed

$50.00

Cook Like a King: Recipes from My California Chinese Kitchen (Melissa King) Signed

(4)

$40.00

Discover top brands

Exclusive offer available

Revice

4.4 (9.6K)

Exclusive offer available

Rockstar Original

4.7 (190.3K)

Exclusive offer available

Little Sleepies

4.9 (408.3K)

Exclusive offer available

Aviator Nation

4.5 (94.6K)

Fashion Nova

4.3 (428.8K)

Exclusive offer available

The GLD Shop

4.7 (175.4K)

Exclusive offer available

Mandala Scrubs

4.6 (12.1K)

32 Degrees

4.7 (228.3K)

Exclusive offer available

OOFOS

4.5 (180.2K)

Culture Kings US

4.7 (152.5K)

The Rye Baker: Classic Breads from Europe and America

Delivery & Returns

Kitchen Arts & Letters

More from Kitchen Arts & Letters

Sullivan Street Bakery Cookbook

Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernusse and Streuselkuchen

Pains De Boulangers

New European Baking: 99 Recipes for Breads, Brioches, and Pastries

Bread Book: Ideas and Innovations from the Future of Grain, Flour, and Fermentation

The Bottomless Cup: A Memoir of Secrets, Restaurants, and Forgiveness

Eat (Like) the Rich

Event: Chinatown Table: Food, Culture, and Community in New York City

Mediterranean All the Way: Bold Flavors, Built to Share

Back to Green: Rediscovering a World of Delicious, Healthy Eating

The Hot Dog Cookbook: 50 Recipes for the World's Best Food

Event: The Space Between Tables: Third Culture Cooking and Belonging

Related to Kitchen Arts & Letters

Now Serving

Preorder [10/27/26] Signed Bookplate Edition: Coffee for Here: The Ultimate Handbook for Coffee Enthusiasts (Morgan Eckroth)

Morning Baker: Recipes and Rituals for Breakfast and Beyond (Roxana Jullapat, Ari Smolin (With)

Preorder [8/11/26] Signed Bookplate: Now We're Cooking: All-Purpose, Laid-Back Recipes (Matthew Broussard)

Signed Edition: Zariz: 100 Easy, Breezy, Tel Aviv-y Recipes (Adeena Sussman)

The Choi of Cooking: Flavor-Packed, Rule-Breaking Recipes for a Delicious Life (Roy Choi, Tien Nguyen, Natasha Phan)

Chef's Press

The Wok: Recipes and Techniques (J. Kenji López-Alt)

Signed Edition: Ohana Style: Food from Hawai'i, for Your Family (Sheldon Simeon, Garrett Snyder (With)

Cooking the Borderlands: Spice and Smoke Between Mexico and the States (Claudette Zepeda)

Preorder [9/22/26] Signed Edition: Cook Asian: 100+ Flavor-Packed, Foolproof Recipes from My Asian American Kitchen (Chris Joe)

La Copine: New California Cooking from an Oasis in the Desert (Claire Wadsworth, Nikki Hill, Ben Mims)

Preorder [9/15/26]: Signed Bookplate Edition: Sitting the Month: Postpartum Recipes for Rest & Recovery (Clarissa Wei)

Omnivore Books on Food

Caribbean Cocktails: Drinks and Bites from the Afro-Latino Diaspora (Nelson German & Andréa Lawson Gray) *Signed*

Cooking the Borderlands: Spice and Smoke Between Mexico and the States (Claudette Zepeda) *Signed*

Spain My Way: Eat, Drink, and Cook Like a Spaniard (José Andrés, Sam Chapple-Sokol) *Signed*

La Copine: New California Cooking from an Oasis in the Desert (Claire Wadsworth, Nikki Hill, Ben Mims) *Signed*

AMMAZZA!: Culinary Adventures from New York to Italy and Back Again (Hillary Sterling) *Signed*

The Japanese Art of Pickling and Fermenting: Preserving vegetables and family traditions (Yoko Nakazawa)

Something from Nothing: A Cookbook (Alison Roman) *Signed*

*Pre-order* Korean Soups: Recipes for Soups and Stews That Nourish, Restore, and Delight (Clara Lee, Eddo Kim) *Signed*

*Pre-order* Food is a Feeling: Recipes & Stories, with Love (Carla Lalli) *Signed*

By Heart: Recipes to Hold Near and Dear (Hailee Catalano) *Signed*

Wineland: Celebrating the Heart of Sonoma (Charlie Palmer, Matt Villano) *Signed*

Cook Like a King: Recipes from My California Chinese Kitchen (Melissa King) *Signed*

Book Larder

Happy Snacking, Don't Die!

Umma

The Food Lab

Lettuce Riot: High-Protein Salads That Pack a Punch

The Wok: Recipes and Techniques

Book Larder Gift Card

Launch Party + Book Signing: Zola Gregory, Sheet Cakes!

Sitting the Month

The Spinster Cookbook

Every Night Is Pizza Night

The Kitchen Book

Author Talk: Clarissa Wei, Sitting the Month: Postpartum Recipes for Rest & Recovery

A24 Shop

Cap'n Clark's Tee

Backrooms Blu-ray

Backrooms Original Motion Picture Soundtrack

The Yellow Wallpaper Zine by Kane Parsons

Movie Log

Backrooms Wallpaper Sample

Async Research Institute Employee ID Badge

Backrooms Adhesive Poster

Star Child: Special Edition by Claire A. Nivola

The Drama Blu-ray

Pillion Blu-ray

Hey Kids, Watch This!

Discover top brands

Revice

Rockstar Original

Little Sleepies

Aviator Nation

Fashion Nova

The GLD Shop

Mandala Scrubs

32 Degrees

OOFOS

Culture Kings US

Caribbean Cocktails: Drinks and Bites from the Afro-Latino Diaspora (Nelson German & Andréa Lawson Gray) Signed

Cooking the Borderlands: Spice and Smoke Between Mexico and the States (Claudette Zepeda) Signed

Spain My Way: Eat, Drink, and Cook Like a Spaniard (José Andrés, Sam Chapple-Sokol) Signed

La Copine: New California Cooking from an Oasis in the Desert (Claire Wadsworth, Nikki Hill, Ben Mims) Signed

AMMAZZA!: Culinary Adventures from New York to Italy and Back Again (Hillary Sterling) Signed

Something from Nothing: A Cookbook (Alison Roman) Signed

Pre-order Korean Soups: Recipes for Soups and Stews That Nourish, Restore, and Delight (Clara Lee, Eddo Kim) Signed

Pre-order Food is a Feeling: Recipes & Stories, with Love (Carla Lalli) Signed

By Heart: Recipes to Hold Near and Dear (Hailee Catalano) Signed

Wineland: Celebrating the Heart of Sonoma (Charlie Palmer, Matt Villano) Signed

Cook Like a King: Recipes from My California Chinese Kitchen (Melissa King) Signed

Caribbean Cocktails: Drinks and Bites from the Afro-Latino Diaspora (Nelson German & Andréa Lawson Gray) Signed

Cooking the Borderlands: Spice and Smoke Between Mexico and the States (Claudette Zepeda) Signed

Spain My Way: Eat, Drink, and Cook Like a Spaniard (José Andrés, Sam Chapple-Sokol) Signed

La Copine: New California Cooking from an Oasis in the Desert (Claire Wadsworth, Nikki Hill, Ben Mims) Signed

AMMAZZA!: Culinary Adventures from New York to Italy and Back Again (Hillary Sterling) Signed

Something from Nothing: A Cookbook (Alison Roman) Signed

Pre-order Korean Soups: Recipes for Soups and Stews That Nourish, Restore, and Delight (Clara Lee, Eddo Kim) Signed

Pre-order Food is a Feeling: Recipes & Stories, with Love (Carla Lalli) Signed

By Heart: Recipes to Hold Near and Dear (Hailee Catalano) Signed

Wineland: Celebrating the Heart of Sonoma (Charlie Palmer, Matt Villano) Signed

Cook Like a King: Recipes from My California Chinese Kitchen (Melissa King) Signed