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Quantity
1
Description
Dancong is one of the most special and peculiar Wulong teas. Its uniqueness lies in its cultivar: it is made using the leaves of the same shrub, hence the name "Single bush", that after 40 years starts maturing its own distinctive fragrance...
Reviews
5.0
2 ratings
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1
A very good Dancong
I really like the mellow taste and delicate aftertaste. I usually steep it up to 6 times: 15", 15", +15".
N
NB · February 5, 2025
Dolce esperienza
Come tutti i Dancong di Eastern Leaves, anche questo è eccezionale. Floreale e dolce!