Blended from Mengku and Jinggu varietal leaves: Delivers a unique combination of ancient and modern tea varietals for layered flavor
Harvested from trees aged 100 to 150 years: Provides exceptional depth and purity in taste
Sourced from a protected, undisturbed mountain area: Ensures minimal interference and preserves natural terroir
Distinct honeyed and lingering finish: Offers a smooth, approachable tea suitable for everyday enjoyment
Carefully crafted by artisan tea growers: Ensures quality and authenticity in every batch
Summarized by Shop
Mr. Tang left his corporate job in the city, Kunming, in 2006. He had rented a small place in rural Yunnan where his only intentions were to read, reflect, and drink tea with friends. In one of these conversations an old friend, Li, suggested that Tang grow tea in Li's hometown, Yangta Village. That July the two of them traveled to Jinggu
