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Quantity
1
Description
Munton & Fison Wheat Dry Malt Extract is from the UK. Wheat malt is usually used in German Wheat, Bavarian Wheat, and Belgian Wheat beers. Typical analysis: Color: 5 °L. Moisture: 5.5%, Protein: 7.5% max, pH: 5-6. Made from 65% wheat an...
Reviews
4.7
3 ratings
5
4
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2
1
M & F wheat DME
Have used the wheat dme a number of times when I brew a wit beer. Always consistent.
M
Michael · November 15, 2022
Wheat dme
I use it to make delicious bourbon barrel beer
l
lori · December 5, 2020
Order issue
Please ensure yeast is packed better. My smack pack came popped and expanded. It didn't smell right so I didn't use it, used another I had on hand.