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1
Description
Flaked Rice is a key ingredient in brewing light American ales and lagers. Flaked Rice lightens body, color and flavor. Provides a light, crisp finish. Used in light American ales and lagers.
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Flaked rice in Classic American Pilsner
Substitute a pound of flaked rice for a pound of pilsner malt in a Classic American Pilsner recipe to make a slightly lighter version of the beer.
