Wyeast 2112 California Lager Yeast

Anchor Steam Beer Clone

Used Wyeast 2112 to make an extract clone of the sadly closed Anchor Steam flagship lager. The yeast took about 30 hours to start, then fermented out in 10 days at 64F. Final gravity was spot on, and while it’s still “lagering”, it tasted great right out of the secondary. Can’t wait to try it in a few more weeks. Very happy with this product.

Liquid lager yeast

Haven't started my brew yet, looks good so far let you know.

Always Great Yeast

Wyeast 2112 California Lager Yeast is always a great product.