Gluten-free recipe: Allows those with gluten intolerance to enjoy classic burger buns
Dairy-free formulation: Suitable for lactose-intolerant and dairy-sensitive individuals
Made with brown rice, tapioca, and millet flour: Provides a light, fluffy texture
Contains real eggs: Delivers authentic flavor and moisture
No artificial preservatives: Appeals to health-conscious consumers
Summarized by Shop
Toss one of these fluffy white rolls on the grill alongside your burger and remember what it’s like to enjoy a burger (on a bun) again!
Gluten-free, Dairy-free.
Ingredients:
Brown Rice Flour, Tapioca Flour, Millet Flour, Eggs, Yeast, Baking Powder (Contains Cornstarch), Salt, Canola Oil, Eggs, Xanthan Gum, Sugar, Garlic Powder, Onion Po
