Gluten-free oats provide a soft, moist texture for enjoyable eating
Molasses flavor enhances the bread's taste for a satisfying experience
Dairy-free and gluten-free formulation accommodates dietary restrictions
Versatile for stacking with various toppings for custom sandwiches
Summarized by Shop
The light molasses flavor compliments the gluten-free oats perfectly, Ideal for a hearty roast turkey sandwich and moist enough to stack all your favorite toppings on.
Ingredients:
Brown Rice Flour, Tapioca Flour, White Rice Flour, Gluten Free Oats, Eggs, Molasses, Honey, Yeast, Canola Oil, Brown Sugar, Salt, Emulsifier, Xanthan Gum, Su
Flour/Grain Type
Brown rice flour, tapioca flour, white rice flour, gluten-free oats
