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1
Botanical Name: Coriandrum sativum Ingredients: coriander seeds Country of Origin: India Production: Coriander, also known as cilantro, is an annual herb native to Europe, Asia, and Northern Africa. The seed is actually the small, globular fru...
Reviews
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3 ratings
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Coriander
I grinded them up to use in my chicken curry soup, oh such a delightful aroma and taste.
M
Marie · October 26, 2022
The ways I use coriander
I haven’t used it yet but I grind it and use it in different food as spice, similar of use such as turmeric, cinnamon, pepper etc.
Also I make pickles from egg plant, cauliflower, cabbage etc. and add grounded coriander which I like it a lot.