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Quantity
1
Description
鋸歯状の鋭いエッジ Non-serrated, razor sharp blade
Continuing Japanese tradition, the blade of the Kamikoto Steak Knife is non-serrated and sharpened into a 11° angle.
Handcrafted through a process refined over generations, it cuts through steak wi...
Reviews
5.0
5 ratings
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Happy with this purchase
D
Donna · April 4, 2024
The knifes work grate very sharp but I can see them needing to be sharpened later down the road
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