This lovely tea is grown in Mengku County of Lincang in a village called "Dofu Zhai" (aka Tofu Village). It's a local varietal, a hybrid of pure Assamica and Change Ye Bai Hao. The tea was picked and processed between March 4th and 7th. ...
Reviews
4.9
10 ratings
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1
The more I drink the more I like it
A nice green tea. Becomes a little astringent and bitter if brew time and temp are not carefully monitored. But I’ve had some very pleasant sessions with short infusions (around 30 seconds) at 165 degrees.
J
Jonathan · December 31, 2025
5 Star, Excellent Tea!
I love this tea! The mouth feel is so thick and oily. The Cha Qi is abundant. The material is great and opens up to a beautiful fluorescent green color after a few steeps.
D
Derek · July 20, 2025
Great value, but also great tasting!
Really tasty, really good price point. To me this is an every day green.