Yecora Rojo Flour (certified organic)

Magical

I love this flour. It elevates my sourdough bread with a dimension of flavor that makes it very special. I only wish that I could buy it locally since the cost of shipping it to me makes it quite a pricey flour to use!.

Aromatic and flavorful

Flavorful wheat, great for sourdough bread. White YR is as flavorful as other varietals of whole wheats. A little thirsty as compared to standard 00 white wheats and little stronger gluten structure (seems to tolerate 85%+). Found to be a little bit harder to get a very open crumb but not bad. Maybe best as part of a blend.

Organic flours

I never bake using only one flour, so I cannot fairly rate any particular one. Most recently I have baked bread using Yecora Rojo, Marquis, and Emmer. Very pleased with the results.