Wide blade design enables full contact with cutting board for efficient chopping and spreading
Sharp stainless steel edge cuts through hard cheeses and salami with ease
Compact 3 inch size is perfect for precise prep and elegant presentation
G-10 handle offers a secure, comfortable grip even when wet
Versatile tool suitable for both professional and home kitchens
Summarized by Shop
Charcuterie champ or apex Granny knife. “Growing up in the Midwest, all the mom’s I knew used a paring knife for everything. They’d even use it to carve the turkey at Thanksgiving. I made this knife for them — it holds its own chopping vegetables and prepping meats.” Corey Milligan, Founder New West Knifeworks.
Paring knives are incredib