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Quantity
1
Semi-aged goat cheese from the Loire Valley in France, with an edible bloomy rind. At a younger age this cheese has a bright lemony flavor, and as it ages, it develops more sharp flavors and a lingering goat tanginess.
Reviews
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Our order of Bucheron arrived here in Wisconsin 2-days after it shipped and in perfect condition. It was a delicious part of our Thanksgiving meal.
We will be future customers. Thanks, St Kilian’s Cheese for wonderful customer service.