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Quantity
1
Description
The leaves and flavor resemble parsley, but with a hint of tarragon and anise. Its leaves taste best before flowering, so pinch off blooms for a continuous supply. Chervil grows most successfully in the cooler weather of spring and fall. Se...
Reviews
5.0
2 ratings
5
4
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2
1
The germination rate is excellent.
I would certainly recommend.
