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Description
Subtitled The Seaweed Story, this book by one of the great minds of eco-agriculture explains how we can produce our food by using seaweed and fish-based inputs rather than wasteful and unsustainable chemical fertilizers. Fryer and Simmons t...
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5.0
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long overdue to get on my bookshelf
Knowing of Lee and selling his products, I never had the opportunity to meet him. This book is a reasonable substitute for an in person conversation. Filled with useful stories and info, a true Eco farmer will have a copy for reference on their bookshelf.