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Quantity
1
Description
A powerfully aromatic chocolate made with beans from the hills of Ba Ria province, with exceptionally high fruit notes, possibly their most distinctive chocolate.
Reviews
5.0
4 ratings
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My second favorite Marou so far
Not quite as stunning as the Dak Lak, which is one of my favorite chocolates ever, but still very very good! Intense, lingering, nice astringency, a hint of spice and fruit. And I also like the cocoa level - just a little above the typical 70% but not yet in dark dark territory.
J
J.G. · April 7, 2026
Delightful
It was the best dark chocolate I've ever tasted smooth not bitter at all. I will definitely order again.
L
Lore · August 19, 2024
Some of the best dark chocolate in the world
We first found this chocolate on a trip to Saigon. Marou has a couple of shops in Vietnam and it is a must visit. I noticed on the show Somebody Feed Phil that he goes to the shop and tastes all the wonderful chocolate, pastries and hot chocolate. It is one of our favorite dark chocolate bars of all time.
