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RYE SOURDOUGH "BAUERNBROT"
This bread hasn't changed in centuries. Baked with natural slow-process fermented rye sourdough. Packed with fiber and protein. Just look at the clean & short ingredient list. This is pure, all-natural bread...
Reviews
4.8
1.2K ratings
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Great quality GERMAN bread. Real. Pure ingredients. Have ordered several times. Expect to do so again.
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Ronald · 7 days ago
Real Bread
This bread is absolutely delicious. I have not been able to eat bread for many years, because what you get in America, is not real bread. I don’t have any gut issues when I eat the German farmers bread. I’m so thankful I found Bread Village.
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Angela · February 18, 2026
Bauernbrot
I really love your Bauernbrot. It tastes just like the bread my mother used to get at the German grocery store when I was a kid.
She always used the sourdough rye bread for sandwiches. When I visited Germany, first with my mother, then with my husband, and most recently with my father, I found the same wonderful. bread on the table for breakfast every morning.
Please never stop baking Bauernbrot.
