Pasture raised pork: Ensures higher animal welfare and natural flavor
Regeneratively grown feed: Supports soil health and sustainable farming
Thick cut bacon: Delivers rich, robust taste and texture
Marbled with milo, cowpeas, and sunflower seeds: Enhances nutritional value and taste
Summarized by Shop
Enjoy our flavorful thick cut bacon from our pasture raised pork!
Our pasture pork is raised outside on grass in the summer and in a bedded pen in the winter.
The hogs are fed a regeneratively grown mix of milo, cowpeas, and sunflower seeds from our farm. Pasture pork is know to be nutrient dense, more flavorful, and more marbled.
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