Hand-forged Japanese steel blade delivers exceptional sharpness and durability for precise slicing
Ergonomic handle ensures comfortable grip and control during extended use
Premium materials provide long-lasting edge retention and resistance to corrosion
Designed for both domestic and international customers who value Japanese craftsmanship
Summarized by Shop
This high-end professional knife is made from imported Böhler-Uddeholm special steel, which is highly resistant to rust and contains very few impurities. Its salmon-finished surface ensures smooth cutting. Sakai Takayuki, a long-established brand from Sakai City—a renowned center for Japanese knives—makes this an excellent gift as well.