Pasture raised cattle for superior animal welfare and quality meat
Hand cut to 2 inch thickness for optimal juiciness
Naturally lean and high in protein for a healthy steak
Versatile for grilling or pan searing to any preference
Our dry-aged, pasture-raised Filet Mignon is the most tender cut of beef we offer, prized for its buttery texture and exceptional flavor. Hand-cut and naturally lean, this premium steak is perfect for grilling or pan-searing to your preferred doneness. Whether you're celebrating a special occasion or treating yourself to an unforgettable
Meat Cut
Loin
Cut Thickness
2 inches
Form
Fresh
Processing State
Raw
Net Weight Options
0.5 lb, 0.85 lb, 1 lb, 1.10 lb
Raising Method
Pasture raised
5.0
5 ratings
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1
Filets
The filets were as advertised, cut to the right thickness, tender and juicy. I wanted to order more but see only 1 available. I guess they are very popular. Look forward to ordering more.
D
Donna · 13 days ago
The best beef you will find!
Indya · August 3, 2026
PERFECTION!
We had the filets for our Christmas dinner! Absolutely delicious! Cooked easily and the best steak! Got to buy again and keep on hand.
