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1
Description
Create stunning pyramid-shaped chocolates with the Pyramid Chocolate Mould CW1951, expertly designed by Frank Haasnoot. Perfect for making elegant, uniform chocolates that impress every guest or client. Specifications: Article size: 275 mm length, 135 mm width, 40 mm height Cavity size: 35 mm length, 30.5 mm width, 31 mm height Cavity weight...