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Quantity
1
Description
“Kiritsuke” knifes are an all-purpose knife featured a diagonally cut-off tip. Kiritsuke knives are one of the few multipurpose traditional Japanese blades, and can be used as a slicer or a vegetable knife. These sword shaped kni...
Reviews
3.7
3 ratings
5
4
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1
Good and bad
I love the blade and design of the knife and how it feels in the hand the only downfall I faced was after a couple days in the kitchen the handle started coming lose from the tang and now when I hold it there’s an odd wiggle due to the spacing which I am very dissatisfied about