A hardy and mouthwatering Japanese squash. Shaped like a buttercup with bright yellow-orange flesh and an exquisite sweet, nutty flavor. Great roasted, steamed, puréed and as a cooking/baking ingredient. Easy seeds to save!
25 seeds minimum
Germination: 8-12 days
Maturity: 100 days
Direct sow 1” deep in full sun after danger of frost ha...