Distinct lemon-lime and lemongrass aroma enhances both sweet and savory dishes
Rich in citral, providing a unique flavor profile and aroma
Versatile use in cooking, baking, and tea infusions
Sourced and processed by specialists in Australian native foods
Available in convenient 50g ground or loose form for easy use
Summarized by Shop
Lemon Myrtle is one of the most versatile Australian native herbs and spices. The trees are native to rainforests, mostly in Queensland, Australia.
It has a lovely Lemon, Lime and Lemongrass aroma and flavour. Why not use this at home when entertaining international visitors or testing out flavours as you develop your Masterchef skills?
Form
Ground or loose
Net Weight
50 g
Origin
Australia (Queensland, New South Wales)
Allergen Information
None
Dietary Preferences
Vegan, Vegetarian, Gluten-free (varies by product)