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Quantity
1
Description
Flank steak has a rich, beefy flavor and is a popular cut for grilling. It can be grilled, broiled or seared. It is a leaner cut so marinating will enhance its flavor and after cooking, cutting against the grain will help its tenderness. ...
Reviews
5.0
4 ratings
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nice flavor and cut against the grain over mesquite pellets perfect.Tender and delicious.
