This is the lot that made us say it out loud: Pink Bourbon really is a different animal. Sweet, clear, nectarine still going a minute after the sip. We bought what Diofanor would give us.
Diofanor Ruiz farms La Divisa in Buenavista, Quindío — 1,600 to 2,000 meters up, volcanic ash under everything. He and his pickers take only fully ripe ...