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Kyo Mukashi – A Refined, High-Quality UsuchaKyo Mukashi is a premium-grade usucha (thin matcha) from Kyoto’s renowned Tsujiri Ichi Honten, offering a harmonious balance of umami and refined sharpness. What Makes Kyo Mukashi Special?Expert...
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I consider Kyo Mukashi a versatile matcha, delicious in latte and americano. Not bitter and has noticeable umami and sweetness, a mellow matcha that retains its flavors even with milk. The first time I prepared it, I was greeted by light seaweed-like aroma and is quite surprising, I don’t believe I have smelled that in other matchas I tried. The anticipation of flavorful matcha went through my mind as I whisked it and sure enough it’s bursting in flavors with decadent aftertaste, I couldn’t be more happy.