Cold-pressed extraction preserves natural polyphenols and flavor for superior taste
Made from early-harvest California Arborena and Arbequina olives for robust, peppery notes
UV-coated glass bottle protects oil from light to maintain quality
Versatile for drizzling, dipping, roasting, sautéing, soups, stews, and bread
Small-batch production by master millers ensures artisanal quality
Awake Extra Virgin Olive Oil is bold, robust, and crafted for depth—perfect for roasting vegetables, sautéing greens, enriching stews, or simply dipping with warm bread. Made from early-harvest arbequina olives grown on small family farms along California’s Central Coast, Awake Extra Virgin Olive Oil is cold-pressed within 90 minutes of h
