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Quantity
1
Description
Between the western and central mountain ranges of Colombia, the coffee from Cajibío, Cauca captures the spirit of resilience and regeneration. Produced by smallholder farmers of the Federación Campesina del Cauca (FCC), this coffee represe...
Reviews
5.0
3 ratings
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Sorry I'm not cultured enough to describe hints or notes of this or that. But the coffee is robust, flavorful and is an excellent brew.
A
Andy · 8 days ago
Roasted to a full medium. Great full bodied coffee, chocolate and hazelnut with just a touch of sweet really balances this cup. Lots of mouthfeel and low acidity make this an excellent first cup of the morning. This is what I think of what a classic Colombian coffee is but refined in quality and layers of flavors.