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Triple Créme Brie w/ Apricots & Almonds, approx. 1/2 lb
We layer St Andre (a French brie like triple creme) with toasted almonds and apricots. This creamy brie is crafted for balance and character. Sort of a Windsor Castle version of bu...
Reviews
4.8
25 ratings
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Tastes more like blue cheese than Brie. It was so bad we had to toss it.
I don’t know if it had anything to do with the fact that it came by UPS melted & hot.
We refrigerated it before we ate it, but yuck!
I would have never ordered if it said blue cheese. I love Brie & was very excited to try it.
Thank goodness I didn’t open it up for a dinner party.
M
Michelle · Today
Delicious cheese. Be patient and let it come to room temperature for smooth spreading.
A
Anonymous · May 4, 2026
Love this cheese and always try to get it when I am making a great charcuterie board!